Recipe: Day of the Dead Cocktail

Photo: courtesy Tequila Trombo.

Autumn is here, and so are Halloween and the Day of the Dead. And since el dia de los muertos is a Mexican tradition, this year falling on Nov. 2, why not celebrate with an inspired tequila-based cocktail.

Recipe: El Diablo

2 oz (60ml) Tromba Reposado

0.5 oz (15ml) Cassis

0.5 ox (15ml)  Lime Juice

0.5 oz (15ml) Gingerbeer float

Fill a tall glass with ice and build Tequila Tromba Reposado, Ginger Beer, and Lime in glass. Top with Cassis and stir to combine!