Recipe: Day of the Dead Cocktail
Photo: courtesy Tequila Trombo.
Autumn is here, and so are Halloween and the Day of the Dead. And since el dia de los muertos is a Mexican tradition, this year falling on Nov. 2, why not celebrate with an inspired tequila-based cocktail.
Recipe: El Diablo
2 oz (60ml) Tromba Reposado
0.5 oz (15ml) Cassis
0.5 ox (15ml) Lime Juice
0.5 oz (15ml) Gingerbeer float
Fill a tall glass with ice and build Tequila Tromba Reposado, Ginger Beer, and Lime in glass. Top with Cassis and stir to combine!