Day of the Dead: An Inspired Tequila-Based Cocktail
Vivian Vassos | November 2nd, 2020
Photo: Courtesy Tequila Trombo
Autumn is here, and with Halloween behind us that means it’s time to mark the Day of the Dead. And since el dia de los muertos is a Mexican tradition, this year falling on Nov. 2, we’re celebrating the occasion with an inspired tequila-based cocktail.
Recipe: El Diablo
2 oz (60ml) Tromba Reposado
0.5 oz (15ml) Cassis
0.5 ox (15ml) Lime Juice
0.5 oz (15ml) Gingerbeer float
Fill a tall glass with ice and build Tequila Tromba Reposado, Ginger Beer, and Lime in glass. Top with Cassis and stir to combine!
RELATED:
Death Becomes Them: Experiencing the Spiritual in Mexico and Peru