Watermelon Mimosa

1 cup (250 mL) watermelon juice (purée and strained)
1/2 cup (125 mL) champagne

Divide watermelon juice among 2 to 3 champagne flutes and top with champagne.

Makes 2 to 3 cocktails.

TIP: To make watermelon juice, blend cubed watermelon and strain it through a sieve.

PER SERVING (1/2 recipe):62 calories, 0 g fat, 0 g saturated fat, 0 mg cholesterol, 1 mg sodium, 7 g carbohydrates, 0 g fibre, 1 g protein. % RDI: 0% calcium, 1% iron, 2% vitamin A, 11% vitamin C.

Recipes and images courtesy of the National Watermelon Promotion Board. For more recipe ideas, visit www.watermelon.org.

Looking for more drink ideas? Check out our previous recipe posts Fun and easy summer cocktails and Summer sippers.