Holiday Drink Recipe of the Day: Mistletoe

Try this holiday treat from the JW Marriott, The Rousseau in Muskoka.

Ingredients

· .75 oz Peppermint Schnapps
· .5 oz Crème de Cocoa
· .75 oz Kahlua
· 2 oz 10% Cream

Method

1. Shake all ingredients 12 times in a cocktail shaker
2. Strain into a frosted martini glass
3. Top with shaved chocolate
4. Shaved chocolate and candycane (optional)