Recipe: Country Breakfast Cereal
Start the day off right! This warm mixture of hearty rice, sweet raisins and cranberries accented by fragrant cinnamon and sweet brown sugar is a great start to any morning.
1 cup uncooked brown rice (250 mL)
1 tbsp butter or margarine (15 mL)
1/4 tsp salt (1 mL)
1/2 cup seedless raisins or dried cranberries (125 mL)
1 tsp ground cinnamon (5 mL)
2-1/4 cups water (550 mL)
Milk or cream
Honey or brown sugar
Fresh fruit or toasted nuts
In 2- to 3-quart (2 to 3 L) saucepan, combine rice, butter, salt, raisins and cinnamon with water. Bring to a boil; stir once. Reduce heat, cover, and simmer 40 to 50 minutes, or until rice is tender and liquid is absorbed. Fluff with fork. Serve with milk, honey, and fresh fruit.