Watch: Try This Easy-To-Make Cottage Pie

This meatless cottage pie doesn’t sacrifice any of the warm heartiness we crave during the winter months and is the perfect dish for your Meatless Monday.

Going meatless doesn’t have to mean cold salads or steamed vegetables. This twist on a British classic is filled with shiitake mushrooms and brown lentils—offering texture, flavour and protein that’s on par with the meat-filled original.