Your Daily Dish: Champagne Punch

Champagne Punch

Take a bigger bite out of life! Every day is a holiday with

Today is National Punch day and we’re serving up sunshine in a pitcher. This incredibly easy Champagne Punch, a citrusy combo of orange, lemon and lime juice, along with sparkling champagne, gives us the bubble without the trouble.


3 cups orange juice
¼ cup lemon juice
¼ cup lime juice
1 (750ml) bottle chilled champagne or Prosecco

Orange and/or lemon slices, to garnish


In a large pitcher, combine orange juice, lemon juice and lime juice. Refrigerate to chill. Just before serving, stir in champagne or Prosecco. Serve in champagne flutes garnished with an orange slice.

Serves 16-20

For another cocktail that packs a punch at a boozy brunch, serve up this Fruity Champagne Cocktail.

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Whether it’s cruising the aisles at the Dollar Store or experimenting at the stove, we believe that every day can be a holiday.